Whisky
Brand: Wild Turkey
The extra liquid aging time allows for additional transmission of the distinct barrel personality into the liquid. The liquid is aged in barrels with the deepest #4 Alligator Char to allow for a bolder flavor. On the nose you will get the classic Wild Turkey aromas of vanilla and caramel while the e..
HK$988
Brand: Wild Turkey
Wild Turkey 8 YO 101 proof features high rye content in the mash bill, aged at least 8 years in casks with a heavy char – the result of which is huge flavour and complexity. Wild Turkey 8 YO is a minimum aged 101 proof Wild Turkey Bourbon...
HK$415
Brand: Wild Turkey
Award
- 2018 San Francisco World Spirits Competition: Silver Medal - 2018 Beverage Tasting Institute: 88 Points – Silver Medal – Highly Recommended
Crafted by Master Distiller and Kentucky Bourbon Hall of Famer Eddie Russell, Wild Turkey Bourbon is a bourbon aged a minimum of five years in Ameri..
HK$318
Brand: Wild Turkey
Award- 2020 New York International Spirits Competition: 93 Points– Silver Medal - 2020 Ultimate Spirits Challenge: 92 Points- 2020 Beverage Tasting Institute: 91 Points – Gold Medal – ExceptionalWild Turkey Straight Rye Whiskey is an 81 proof ode to America’s first distilled spirit: rye whiskey. Whe..
HK$488
Developed in 1951, Black Velvet Canadian Whisky is the 2nd largest Canadian Whisky in the world.Crafted using crystal clear Canadian water, plus the finest rye, grains, and corn, Black Velvet is painstakinglydistilled, Blended at Birth TM, and put up in premium oak barrels to gently mature for at le..
HK$158
Special
Brand: Bunnahabhain
- Non-Chill Filtered - Colour : Amber Gold.- Nose : Dried fruit and creamy caramel with hints of brine, vanilla, nuts and a touch of spice.- Palate : Creamy mouth feel with a dried fruit influence, sea salt, creamy caramel with hints of nuts and a gentle spice.- Finish : Long and lingering with..
HK$498
Special
Brand: Wakatsuru
Blended malt whiskies with key malt of Saburomaru distillery and Nagahama distillery. The blender, Takahiko Inagaki, selected and blended Sburoamru heavily peated malt in 2017 with Nagahama lightly malt aged in Islay quarter cask with Scotch malt. He aimed to create rich tiers flavor...
HK$950
