National Absinthe Day
05 Mar
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Let’s DIY the Absinthe Mojito on the National Absinthe Day.
25 ml La Fée Parisienne
90 ml Lemonade
3 wedge Lime (fresh)
8 fresh Mint leaves
Squeeze and drop lime wedges into glass filled with crushed ice. Add mint and absinthe and churn with ice. At last, top up with lemonade.