Angostura® orange bitters is made from the peels of sun-ripened Caribbean oranges grown in lush, green orchards located in Trinidad Angostura® orange bitters is an exotic and versatile bitters that works incredibly well with vodka, gin and whisky, and adds real depth of flavour to rum cocktails...
You will be amazed at the difference just a few drops of this elixir can make. Developed by cocktails maven Gary Regan, this orange mixer is subtle complex and generously spiced with cinnamon and cloves.
Sakura, the key ingredient, is a blend of natural cherry petals and leaves. We carefully select only those that are both grown naturally without pesticides.・The variety of cherry blossoms is Yae Sakura(Sekiyama Sakura) which blooms in southern area of Nagano prefecture・Sakura leaves are the leaves f..