Billy Lau, the bar manager of Alibi – Wine Dine Be Social at the Cordis Hong Kong, will host a guest bartending event at Library Restaurant and Bar. During this event, Billy will create a brand-new cocktail menu featuring Disaronno, Tia Maria, The Busker Irish Whiskey, and Engine Gin, allowing guests to experience the art of world-class mixology firsthand. This is a rare opportunity not to be missed.